Turkey Meatloaf

Turkey Meatloaf

Easy to make and your family will love! This recipe makes 2 small meatloaves.

Ingredients:

  • 2 lbs ground turkey
  • 1 tsp sea salt
  • 2 tsp italian seasoning (no salt)
  • 1 tsp ground cumin
  • 1/4 tsp ground black pepper
  • 2 whole eggs, whisked
  • 1 cup whole rolled oats
  • 1 chopped, medium red onion
  • 1 chopped, medium bell pepper (any color)
  • 2 tsps minced garlic
  • 1 cup finely-grated carrots
  • Parchment paper
  • Cooking Spray

Directions:

Line two long molds with parchment paper and spray them with the cooking spray. Preheat oven to 375 F.  Sautee the onion, garlic, bell pepper and carrots in a pan until translucent. Add them to the ground turkey and mix in the rest of the ingredients. Mold in the baking pans and bake for 40 minutes.

I topped it with a sauce made up of: sugar-free ketchup, Dijon mustard and 1 tsp of raw honey.

ENJOY!

 

 

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